- Organic Basmati Rice Paddy is procured from Rajvanshi Organic Farm, Uttrakhand in the foothills of the Himalayas and processed at Goodness Farm’s milling unit in Cheyyar.
- This basmati rice is minimally processed, retaining approximately 80% of its bran layer, unlike conventionally polished varieties.
- The high amylose content contributes to its distinct textural properties, resulting in long, slender grains that remain separate and exhibit a characteristic puffed appearance upon cooking.
- Additionally, the starch composition, characterized by a higher proportion of resistant starch and a slower digestion rate, contributes to its lower glycemic index (GI), making it a favorable choice for sustained energy release and better glycemic control.
| Weight | 1 kg |
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