Mamra Giri Almonds (250 G)

🥜 Kashmiri Mamra Giri Almonds — The Royal Nut of the Himalayas

Among all varieties of almonds, the Kashmiri Mamra Giri stands in a league of its own. Grown in the valleys of Kashmir, these almonds are known for their naturally rich oil content, intense flavor, and soft texture.

Unlike the more common Californian or Iranian almonds, Mamra almonds are not machine-cultivated or chemically treated. They are grown in limited quantities, often on small farms, and harvested with care — making them a rare and luxurious choice for conscious consumers.

🌿 What Makes Mamra Giri Special?

• Higher oil content (up to 50%) – giving them a creamy bite and better nutrient absorption.
• Naturally sweet and rich in flavor — no bitterness even with the skin on.
• Non-GMO and non-irrigated — they grow with snowmelt and seasonal rains.
• Rich in Vitamin E, magnesium, calcium, and healthy fats — ideal for brain, skin, and bone health.

💡 How to Use Mamra Giri Almonds

• Soak overnight and have 4–5 pieces in the morning for maximum benefit.
• Add to your child’s daily mix or powder for school snacks.
• Use in laddus, or festive sweets for a wholesome twist.

✨ From the Soil to the Soul

At Goodness Farm, we bring you authentic Kashmiri Mamra Giri almonds — hand-selected, shade-dried, and never exposed to high heat. Every bite speaks of a clean land, a careful hand, and a deep-rooted tradition of wellness.

Let this little nut be your daily dose of strength — straight from the Himalayas to your home.