Smooth Mamra Almond Butter Jaggery Sweetened (Organic) 300 g

Processing of Organic, Sprout-Activated Mamra Almond Butter (Jaggery Sweetened)

1. Selection of Mamra Almonds

– Organic Sourcing: Organic Mamra Almond are non-GMO and grown without the use of synthetic pesticides or fertilizers, ensuring a clean and natural product.

– Sprouting: The Mamra Almond undergo a controlled sprouting process, which involves soaking them in water to initiate germination. This step enhances the bioavailability of nutrients, particularly increasing the levels of vitamins and minerals while reducing anti-nutrients like phytic acid.

2. Roasting

– Even Roasting: The sprouted Mamra Almonds are then roasted at a controlled temperature. Roasting enhances the flavor, aroma, and color of the Mamra Almonds while maintaining their nutritional integrity. The roasting process is carefully monitored to prevent the formation of harmful compounds and to ensure an even roast.

– Cooling: After roasting, the Mamra Almonds are quickly cooled to halt the cooking process, preserving their natural oils and preventing oxidation.

3. Grinding

– Single-Ingredient Grinding: The roasted Mamra Almonds are ground into a smooth paste without adding any sugar, salt, or hydrogenated oils. This grinding process typically occurs in stages, starting with coarse grinding and moving to fine grinding to achieve the desired consistency of Mamra Almonds butter.

– Consistency Control: The final texture is smooth, yet retains a natural thickness, ideal for spreading. No emulsifiers are added, so the product may naturally separate, with oil rising to the top.

– Organic Sugarcane Jaggery Powder is mixed for a mild sweetness.

4. Quality Control and Packaging

– Testing: Before packaging, the peanut butter undergoes rigorous quality control testing, including checks for aflatoxins, microbial contamination, and nutrient content to ensure it meets safety and nutritional standards.

Product Features

– 100% Natural & Unsweetened: Made entirely from roasted Mamra Almonds, this nut butter contains no added refined sugar, salt, or hydrogenated oils, ensuring a pure, natural flavor.

– Non-GMO & Gluten-Free: The product is certified non-GMO and gluten-free, making it suitable for individuals with specific dietary preferences or restrictions.

– Vegan-Friendly: As it contains only Mamra Almonds, this product is perfect for those following a vegan diet.

Nutritional Benefits

– High Protein Content: With 28 grams of protein per serving, this Mamra Almonds butter is an excellent source of plant-based protein, supporting muscle growth and repair.

– Rich in Fiber: A good source of dietary fiber, aiding in digestion and promoting satiety.

– Zero Trans Fat & Cholesterol: The absence of trans fats and cholesterol makes it a heart-healthy option.

– Vitamins and Minerals:

– Vitamins: Rich in vitamins E, B3 (niacin), and B6, which contribute to skin health, energy metabolism, and immune function.

– Minerals: Provides essential minerals like iron (supports oxygen transport), magnesium (involved in over 300 biochemical reactions), phosphorus (important for bone health), and potassium (regulates fluid balance and muscle contractions).